1. Fall Harvest 2025

The 2025 growing season had farmers across Quebec struggling to deal with weather extremes - a long, wet spring then a record-breaking hot and dry summer. How did it affect humans, plants and animals? We find out.Thank you for listening to this episode of the Farm to Food podcast.We’d like to thank our sponsors for helping bring this initiative to life: the Livestock Breeders’ Association, and Quinn Farm in Notre-Dame-de-l’Île-Perrot for their promotional support.We also wish to thank the Community Media Strategic Support Fund and the Government of Canada for their financial support for this project, as well as the Bourses d’initiatives en entrepreneuriat collectif for their contribution toward equipping the podcast studio.This program is made possible thanks to the dedicated work of the volunteer directors on the board of Châteauguay Valley Community Information Services (CVCIS), a non-profit social enterprise with charitable status. We would love your support to help keep this podcast going.Donations can be made at farmtofood.ca, and we can issue tax receipts for donations over $25.Farm to Food Podcast Credits:Hugh Maynard – HostJackie Rourke – ProducerSarah Rennie – News EditorCallan Forrester – ReporterStacey Pennington – Audio ProductionDianna Chycki, sales & marketing…and of course, Farmer Phil — who’s farm-tastic!