EPISODE · May 24, 2021 · 38 MIN
#117: Copper & How NOT To Be A Brewery
from hopnology: Hop Growing and Brewing for Craft Beer
A bit of a mixed bag this week. We start talking about copper and then vent a bit about the basic blocking and tackling involved in running a brewery during the digital age. Hosted on Acast. See acast.com/privacy for more information.
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#117: Copper & How NOT To Be A Brewery
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