117 - Grenache Gris

🍷 Episode 117: Grenache Gris – Pink, Salty, and Full of SurprisesGrenache Gris may not be the first grape you think of, but this soft-spoken stunner has a lot to say once it hits the glass. In this episode, we’re exploring a gray grape with a rosy hue, a coastal vibe, and a flavor profile that just might sweep you off your feet.Here’s what you’ll learn:- Why Grenache Gris is the lesser-known sibling in the Grenache family and how it got its beautiful blush color - What makes this grape feel like the perfect middle ground between a zippy white and a textured rosé - Where it thrives — think sun-drenched hills and sea breeze-kissed vineyards in Southern France - How winemakers are experimenting with styles, from crisp and zesty to waxy and wild with skin contact - What to pair it with (hint: Mediterranean dishes and anything with a little spice)If you’re into trying something a little different, or if you're just here for the wine geekery, this episode is for you. Hit follow, pour yourself a glass, and let’s keep exploring the delicious, the obscure, and the just plain fascinating.6 sec intro 21 sec outro