168 | Celery in the Hoodie

EPISODE · Dec 3, 2024 · 38 MIN

168 | Celery in the Hoodie

from Top Floor · host Susan Barry

Paul Bishop is an award-winning designer and the founder of Bishop Design, renowned for crafting immersive hospitality and entertainment venues worldwide. He has collaborated with iconic brands like Atlantis and global chefs such as Massimo Bottura. Susan and Paul talk about blending creativity, culture, and commerce. Show Notes: From Manchester to Dubai: Discover how Paul's leap of faith to the Middle East turned a one-year plan into 28. The Art of Play: Get the inside scoop on Playground, Paul's award-winning venue that brings back the joy of childhood with adult-sized games, social interaction, and maybe a drink or two. Local Meets Global: Learn how Paul customizes his projects to reflect the unique character of cities like Nashville, Miami, and Dubai. The New Hospitality Frontier: Why dining isn't just about food anymore—Paul explains how interactive entertainment and nostalgia are redefining guest experiences. Celery in the Hoodie: Paul's hilarious story of flying to China for marble and waking up covered in Bloody Mary remnants after an overzealous attempt at in-flight relaxation. Rate, Review, & Follow on Apple Podcasts "I love Top Floor!" If that sounds like you, please consider rating and reviewing the show! This helps other people like us find the show and makes our guests feel good about being on it.  Tap to give us five stars, and select "Write a Review." Be sure to let me know what you liked most about the episode! Also, if you haven't done so already, follow the podcast or restart automatic downloads. It's the best way to make sure you don't miss out.

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168 | Celery in the Hoodie

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