EPISODE · Jul 2, 2022 · 30 MIN
32: Part I Discussing Mental Health Inside The CIA with Chef Abbey
from The Voice4Chefs Podcast · host ChefMichael
Send us Fan MailAs a young lady, chef Abbey Miller thought she wanted to be a crime investigator. Little did she know she would make it all the way to the CIA... but the delicious one: The Culinary Institute of America. She was the first recipient of the Anthony Bourdain Scholarship from the CIA. Hear what it was like attending the CIA, and listen to Abbey talk about the importance of a healthy culinary culture, mental health, and her realization that there is true nobility in cooking for others when “everyone needs to eat”.Support the showYour support and contributions are vital in sustaining and expanding The Voice4Chefs podcast.Become a monthly supporter:https://www.buzzsprout.com/1432717/supportYour donations aid in amplifying the voices of chefs globally. https://www.paypal.com/paypalme/voice4chefs?locale.x=en_USShare your thoughts! Leave a comment or 5 star review.https://www.voice4chefs.com/reviews/new/Volunteer contact [email protected] with our Culinary Stories:https://linktr.ee/voice4chef
What this episode covers
Send us Fan Mail As a young lady, chef Abbey Miller thought she wanted to be a crime investigator. Little did she know she would make it all the way to the CIA... but the delicious one: The Culinary Institute of America. She was the first recipient of the Anthony Bourdain Scholarship from the CIA. Hear what it was like attending the CIA, and listen to Abbey talk about the importance of a healthy culinary culture, mental health, and her realization that there is true nobility in cooking ...
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32: Part I Discussing Mental Health Inside The CIA with Chef Abbey
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