49 - 5 astuces pour cuisiner vivant quand on a des invités

from Allez viens, on cuisine! · host Szandra Gonzalez

🎙 Dans cet épisode je te partage mes meilleures astuces pour préparer un repas vivant quand on a des invités. Depuis que je propose des plats cuisinés à la vapeur, honnêtement je passe beaucoup moins de temps en cuisine et beaucoup plus de temps avec mes invités.🌈 Cuisson vapeur, sauces, marinades, desserts… je te parle de tout. Même de comment je m’organise en amont, parce que même quand j’ai des invités, c’est le batchcooking qui m’aide!👩🏻‍🍳 Sauce crue aux olives de kalamata+++++++++++Ressources mentionnées dans l’épisode :La fourche: www.littleredboots.be/lafourche (et c’est en commandant chez eux avec mon code “REDBOOTS20” que tu peux soutenir ce podcast)Pour me suivre sur Instagram: www.instagram.com/littleredboots.beVers mon blog pour découvrir mes 200+ recettes: www.littleredboots.be/recettes🎹 La Grande Table - Feelin' GoodHébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.

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This episode was published on October 23, 2024.

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