82. Cheese: Sheila Flanagan of Nettle Meadow Artisan Cheese and Cara Warren of Isigny Ste-Mère

Join Ingredient Insiders for an exciting episode featuring Sheila Flanagan, owner of NettleMeadow Farm and Artisan Cheese, and Cara Warren, Senior Sales Account Manager at IsignySte-Mère. In this episode, John and Andrea explore the recently announced partnershipbetween these two renowned cheese producers, diving into the rich traditions and innovativespirit that make their collaboration special.Sheila Flanagan shares her remarkable journey from a career in law to becoming an artisancheesemaker in upstate New York. Discover the passion and dedication that led her to createNettle Meadow Farm, known for its exceptional range of handcrafted cheeses. Sheila explainshow the unique characteristics of Nettle Meadow's cheeses can vary with the seasons,reflecting the natural rhythms of the farm's animals and environment.The conversation covers the diverse types of cheese produced by Nettle Meadow, each with itsown story and flavor profile. Whether you're a cheese lover, a culinary enthusiast, or interestedin the behind-the-scenes of artisan food production, this episode offers a fascinating glimpseinto the world of cheese-making.Thank you to our Season Six sponsor, Bazzini Nuts! For more information, visit their website:https://www.bazzininuts.com/.Follow @nettlemeadowfarm @isignyamerica @ingredientsinsiders @wherechefsshopIn partnership with The Chefs’ Warehouse, a specialty food distributor that has been purveyinghigh-quality artisan ingredients to chefs for over 30 years. https://www.chefswarehouse.com/Produced by Gotham Production Studios. Find them on Instagram: @gothamproductionstudios