EPISODE · May 3, 2021 · 39 MIN
A Bit of Frippery - European Cakes Week (S4-Ep6)
from Soggy Bottom Girls · host Soggy Bottom Girls
Whether you're a fan of a Kugelhopf, a Savarin, or a Gugelhupf you will be right at home as our bakers attempt to master European cakes! Mary's complicated Swedish Prinsesstarta proves to be an incredible challenge for the 6 remaining bakers and the showstopper, Dobbos Torte gives "caramel work" a whole new meaning. Listen in as Allison and Lisa take a virtual tour of Europe with these amazing bakes! Connect with us:https://soggybottomgirls.comFollow us on social media:Facebook: https://www.facebook.com/soggybottomgirlsInstagram: https://www.instagram.com/soggybottomgirls/Connect with us:https://soggybottomgirls.comFollow us on social media:Facebook: https://www.facebook.com/soggybottomgirlsInstagram: https://www.instagram.com/soggybottomgirls/
What this episode covers
Whether you're a fan of a Kugelhopf, a Savarin, or a Gugelhupf you will be right at home as our bakers attempt to master European cakes! Mary's complicated Swedish Prinsesstarta proves to be an incredible challenge for the 6 remaining bakers and the showstopper, Dobbos Torte gives "caramel work" a whole new meaning. Listen in as Allison and Lisa take a virtual tour of Europe with these amazing bakes! Connect with us: https://soggybottomgirls.com Follow us on social media: Facebook...
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A Bit of Frippery - European Cakes Week (S4-Ep6)
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