A New Cookbook from the Chef and Owner of Agi's Counter

from All Of It with Alison Stewart · host WNYC

Jeremy Salamon, owner and chef of Agi's Counter in Brooklyn, discusses his new cookbook, Second Generation: Hungarian and Jewish Classics Reimagined for the Modern Table. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

What this episode covers

Jeremy Salamon, owner and chef of Agi's Counter in Brooklyn, discusses his new cookbook, Second Generation: Hungarian and Jewish Classics Reimagined for the Modern Table.

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A New Cookbook from the Chef and Owner of Agi's Counter

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This episode was published on September 17, 2024.

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