EPISODE · Jul 12, 2021 · 11 MIN

A Simple Intermediate Corn Mash Recipe

from Still'n The Clear · host Cyrus Mason

In this episode, I walk you through the super simple intermediate-level corn mash recipe that uses powdered amylase to convert starches in the corn into fermentable sugars. This is the natural next step in the home-distillation journey from sugar wash recipes to true mash recipes. Alpha-Amylase https://amzn.to/3yPSEE5 (https://amzn.to/3yPSEE5) Glucoamylase https://amzn.to/3keQqKn (https://amzn.to/3keQqKn) How to https://stillntheclear.com/support/ (support the Podcast) The totally AWESOME https://stillntheclear.com/product/stilln-the-clear-vintage-cotton-twill-cap/ (STill'n The Clear vintage cap) Leave us a review at https://www.podchaser.com/podcasts/stilln-the-clear-1805506 (Podchaser.com) It will help us grow the podcast. Subscribe to https://stillntheclear.com/newsletter/ (The Mash), a FREE bi-weekly newsletter with all kinds of awesome moonshine related stuff. Join our MeWe group https://mewe.com/join/moonshineforbeginners (Moonshine For Beginners) Check out our https://stilln-the-clear.captivate.fm/youtube (YouTube Channel) Email Cyrus at [email protected]