EPISODE · Nov 5, 2022 · 14 MIN
A Snapshot of Southern Spain
from Cheftimony · host Graham MacLennan
Today’s report is all about the delicious food in southern Spain. Tapas and cava and cockles (alive, alive, oh). Detailed show notes are at the Cheftimony website.
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A Snapshot of Southern Spain
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This episode is 14 minutes long.
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This episode was published on November 5, 2022.
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Today’s report is all about the delicious food in southern Spain. Tapas and cava and cockles (alive, alive, oh). Detailed show notes are at the Cheftimony website.
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