EPISODE · Apr 24, 2023 · 11 MIN
A to Z of French Herbs - Chervil - Cerfeuil
from Fabulously Delicious: The French Food Podcast · host Andrew Prior
In this episode of "Fabulously Delicious: The French Food Podcast", we continue our journey through the A to Z of French herbs series with a focus on Chervil, a delicate herb that is an essential ingredient in French cuisine.Join us as we explore the history and cultural significance of chervil in France, and learn about its unique flavor profile and culinary uses. Chervil is a versatile herb that adds a touch of elegance to any meal.We'll also share tips on how to grow chervil, as well as ways to incorporate it into your own cooking. Whether you're a seasoned chef or a beginner in the kitchen, this episode is sure to inspire you to experiment with this flavorful and fragrant herb.So sit back, relax, and join us as we delve into the world of chervil on "Fabulously Delicious: The French Food Podcast".Support the showIf you are planning a trip to France then why not come join me for a cooking experience in Montmorillon or a small group food tour in Lyon and/or Cote D’Azur. Don’t want to do a tour or class but want a fabulous holiday here in France, Paris, Nice, Lyon or so many other places then I can help you plan it. Click the link below to book your call now. https://www.buymeacoffee.com/andrewprior/e/123498 Subscribe to my newsletter for updates on new episodes, cooking in France, travel around the French countryside, and recipes from my fab French kitchen via the link here. http://eepurl.com/hj-zFf Merci beaucoup and bon app!Website: https://www.andrewpriorfabulously.com Instagram: https://www.instagram.com/andrewpriorfabulouslyFacebook: https://www.facebook.com/AndrewPriorFabulously YouTube: https://www.youtube.com/andrewprior Hosted on Acast. See acast.com/Send us Fan MailSupport the showMy book Paris: A Fabulous Food Guide to the World’s Most Delicious City is your ultimate companion. This is a new 2026 update for the book and you’ll find hand-picked recommendations for the best boulangeries, patisseries, wine bars, cafés, and restaurants that truly capture the flavor of Paris. You can order it online at andrewpriorfabulously.com For those who want to take things further, why not come cook with me here in Montmorillon, in the heart of France’s Vienne region? Combine hands-on French cooking classes with exploring charming markets, tasting regional specialties, and soaking up the slow, beautiful pace of French countryside life. Find all the details at andrewpriorfabulously.comYou can help keep the show thriving by becoming a paid subscriber on substack where you'll also get fabulous extra content. Every contribution makes a huge difference. Join here at Substack , Merci beaucoup!Newsletter Youtube Instagram Facebook Website
What this episode covers
In this episode of "Fabulously Delicious: The French Food Podcast", we continue our journey through the A to Z of French herbs series with a focus on Chervil, a delicate herb that is an essential ingredient in French cuisine.Join us as we explore the history and cultural significance of chervil in France, and learn about its unique flavor profile and culinary uses. Chervil is a versatile herb that adds a touch of elegance to any meal.We'll also share tips on how to grow chervil, as well as ways to incorporate it into your own cooking. Whether you're a seasoned chef or a beginner in the kitchen, this episode is sure to inspire you to experiment with this flavorful and fragrant herb.So sit back, relax, and join us as we delve into the world of chervil on "Fabulously Delicious: The French Food Podcast".Support the showIf you are planning a trip to France then why not come join me for a cooking experience in Montmorillon or a small group food tour in Lyon and/or Cote D’Azur. Don’t want to do a tour or class but want a fabulous holiday here in France, Paris, Nice, Lyon or so many other places then I can help you plan it. Click the link below to book your call now. https://www.buymeacoffee.com/andrewprior/e/123498 Subscribe to my newsletter for updates on new episodes, cooking in France, travel around the French countryside, and recipes from my fab French kitchen via the link here. http://eepurl.com/hj-zFf Merci beaucoup and bon app!Website: https://www.andrewpriorfabulously.com Instagram: https://www.instagram.com/andrewpriorfabulouslyFacebook: https://www.facebook.com/AndrewPriorFabulously YouTube: https://www.youtube.com/andrewprior Hosted on Acast. See acast.com/Send us Fan MailSupport the showMy book Paris: A Fabulous Food Guide to the World’s Most Delicious City is your ultimate companion. This is a new 2026 update for the book and you’ll find hand-picked recommendations for the best boulangeries, patisseries, wine bars, cafés, and restaurants that truly capture the flavor of Paris. You can order it online at andrewpriorfabulously.com For those who want to take things further, why not come cook with me here in Montmorillon, in the heart of France’s Vienne region? Combine hands-on French cooking classes with exploring charming markets, tasting regional specialties, and soaking up the slow, beautiful pace of French countryside life. Find all the details at andrewpriorfabulously.comYou can help keep the show thriving by becoming a paid subscriber on substack where you'll also get fabulous extra content. Every contribution makes a huge difference. Join here at Substack , Merci beaucoup!Newsletter Youtube Instagram Facebook Website
NOW PLAYING
A to Z of French Herbs - Chervil - Cerfeuil
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.