All things sweet with Jenni Key - Mastery in the Making |...

What this episode covers

Adelaide lecturer Jenni Key takes great pride in transferring her passion for patisserie onto the next generation of hospitality leaders. In this episode, we discover how Jenni found herself winning global competitions to teaching at Le Cordon Bleu.Additional links:» Visit our homepage https://lcbl.eu/auspodcasthomepage» Discover our Patisserie programs https://lcbl.eu/auspodcastpatisserie

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Frequently Asked Questions

How long is this episode of Mastery in the Making?

This episode is 17 minutes long.

When was this Mastery in the Making episode published?

This episode was published on December 21, 2023.

What is this episode about?

Adelaide lecturer Jenni Key takes great pride in transferring her passion for patisserie onto the next generation of hospitality leaders. In this episode, we discover how Jenni found herself winning global competitions to teaching at Le Cordon...

Can I download this Mastery in the Making episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.