Behind the Brew: "Ales For ALS" with Mike & Cheryl Smith

Send us Fan MailIn this episode,  I catch up with Mike and Cheryl Smith who created Ales for ALS, a program that has raised over $3,500,000 for ALS research at the ALS Therapy Development Institute (ALS TDI).   Mike and Cheryl own Loftus Ranches, a fourth-generation hop farm in Washington’s Yakima Valley.  Cheryl has lost 9 relatives to ALS, including her grandfather and father.  Along the way, they've learned that her family carries a gene that causes ALS and they have dedicated themselves to fighting the disease through their Ales for ALS program.   Each year the Smiths work with hop supplier Yakima Chief Hops to donate a unique hop blend to participating brewers.   Local brewers can brew whatever style of beer they want.  Ales for ALS brewers are asked to donate $1 to ALS TDI for each pint of the resulting Ales for ALS brew sold. The funds raised go directly to ALS TDI's research lab, where their research team works to discover and develop potential treatments for amyotrophic lateral sclerosis (ALS).    Ales for ALS goes full-circle, from the Smiths’ hop fields to craft beer lovers’ glasses across the country.  Their commitment and generosity inspire me.  Thanks for listening.  Follow:  https://bit.ly/ImDyingToTellYouInstagram and https://bit.ly/ImDyingToTellYouTwitterIf it's in your heart to rate and review this episode, please do.  It really helps new listeners find this special community.  Thank you.Follow and see what's coming next: Instagram,  Facebook,  Twitter, TikTok,  LinkedIn.