Best of Fifth & Mission: How to Drink Wine

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Chronicle wine critic Esther Mobley shares her secrets and brings her spit bucket for a tasting session with Audrey Cooper. Plus: How California vintners are adjusting to climate change, which threatens Cabernet Sauvignon, the state’s most important grape. First published Aug. 23, 2019. Learn more about your ad choices. Visit megaphone.fm/adchoices

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Frequently Asked Questions

How long is this episode of Fifth & Mission?

This episode is 29 minutes long.

When was this Fifth & Mission episode published?

This episode was published on November 29, 2019.

What is this episode about?

Chronicle wine critic Esther Mobley shares her secrets and brings her spit bucket for a tasting session with Audrey Cooper. Plus: How California vintners are adjusting to climate change, which threatens Cabernet Sauvignon, the state’s most important...

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