BISCUITVILLE'S BURNEY JENNINGS (PART 2)

For the third year in a row USA Today readers have voted Biscuitville as having the best fast food breakfast in the United States. Not bad for a company that gew out of a pizza restaurant in Burlington, North Carolina in 1975. While Biscuitville may be a relatively small company in the world of fast food, it's quickly become one of the most recognizable brands in the business. In this episode, Biscuitville Executive Chairman Burney Jennings discusses with Neill McNeill the company's best-selling biscuit, the fairly recent update of the company's brand and the keys to his and his company's success.