Brunch, lunch, dinner and finger food
Sean Jorgensen is the Executive Chef at Finestre. Finestre is the restaurant at The Bund with th...
An episode of the Shanghaiexpat podcast, hosted by Shanghaiexpat, titled "Brunch, lunch, dinner and finger food" was published on December 9, 2006 and runs 24 minutes.
December 9, 2006 ·24m · Shanghaiexpat
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Summary
Sean Jorgensen is the Executive Chef at Finestre. Finestre is the restaurant at The Bund with the most spectecular view which can be enjoyed from the terrace. Semi attached to the restaurant there's Attica a night club which opens at 23:00.
Episode Description
Sean Jorgensen is the Executive Chef at Finestre.
Finestre is the restaurant at The Bund with the most spectecular view which can be enjoyed from the terrace.
Semi attached to the restaurant there's Attica a night club which opens at 23:00.
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