EPISODE · Feb 26, 2026 · 48 MIN
Business Under Fire S02 E07 | Dine With Kent!
from Business Under Fire · host Tommy Bonner
What happens when a 40-year highway construction worker picks up his phone, walks into an African café, and accidentally goes viral? You get Dine with Kent — one of the most authentic food platforms on the internet. Host Tommy sits down with Ken Burns, the Port Aransas-based food influencer behind the massively popular TikTok and Instagram page "Dine with Kent," to talk about his accidental rise to fame, his philosophy of "for me or not for me," and why real people are hungry for real reactions.From small business advocacy to upcoming appearances on the Tamron Hall Show and a feature in the New York Times, Ken's story is proof that passion + authenticity can take you anywhere — even if you started by leaning your phone against a glass of water.
What this episode covers
What happens when a 40-year highway construction worker picks up his phone, walks into an African café, and accidentally goes viral? You get Dine with Kent — one of the most authentic food platforms on the internet. Host Tommy sits down with Ken Burns, the Port Aransas-based food influencer behind the massively popular TikTok and Instagram page "Dine with Kent," to talk about his accidental rise to fame, his philosophy of "for me or not for me," and why real people are hungry for real reactio...
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Business Under Fire S02 E07 | Dine With Kent!
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