Celebrating Rosh Hashanah With Chef Todd Ginsberg

from The City Lights Collective · host WABE

Lois Reitzes talks with Chef Todd Ginsberg of The General Muir about food for celebrating Rosh Hashanah, the Jewish New Year; Laura Flusche and Brigid Drozda about the Museum of Design Atlanta's digital offerings; and author, professor and KQED host Michael Krasny about his book, “Let There Be Laughter: A Treasury of Great Jewish Humor and What It All Means.”See omnystudio.com/listener for privacy information.

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This episode is 52 minutes long.

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This episode was published on September 18, 2020.

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