Checking in with Granja Tz’ikin and the season finale, with Neal Hegarty: 144 episode artwork

EPISODE · Dec 27, 2019 · 46 MIN

Checking in with Granja Tz’ikin and the season finale, with Neal Hegarty: 144

from Regenerative Skills · host Oliver Goshey

Here we are! The end of 2019 and season three of this podcast. For those of you who’ve been following this show for a while you know that I went through a lot of big changes this year, most notably a big move from the permaculture farm startup that I worked on for for about 16 months in Guatemala. From there I took some big trips through southern Mexico and the US and a bit in Canada to where I finally settled down in the Catalonia region of north easthern Spain. Though I live really far away from where I started the year, I thought it’d be a good chance here at the end of the season to check in with Neal Hegarty, the co-owner of Granja Tz’ikin in Guatemala, where this year began for me, to see how things have progressed and developed since I moved away. I know a lot of you followed along on our journey through the regenerative round table sessions of last season as we planned and started building out the design for the farm, so hearing how the design is starting to mature should be a good update. In this interview Neal fills me in on how the animal enterprises that were just taking shape while I was there are becoming more consistent and regimented and how they feed the other enterprises on the farm like the cafe/restaurant, the permaculture courses, the development of the hostel space and much more. They’ve also made some important alliances in their community and around Guatemala that are helping them reach more people in their village in their goal to facilitate a better market for high quality local farm products and a better price for wholesale goods. We also talk about some of the promising big design projects that Neal is taking on which have the potential to regenerate large acreage of damaged land in some of the most biodiverse regions of Peten in the north of the country. As I mentioned, this episode wraps it up for season 3. 2019 was a really major year for me personally and for the audience of this podcast. Together with you listening we more than doubled the subscribers to this show and I got so much beautiful and heartfelt feedback from so many of you that it really renewed my faith that this show is bringing the information and the inspiration that many of you are looking for. So thank you sincerely to everyone who has supported this show and sent feedback this year. Thanks to New Society Publishers especially for their collaboration and support and for making it possible to provide this content without any long pleas for patreon donations. Being able to advocate for an organization with integrity and strong ethics means the world to me. Season 4 of The Abundant Edge podcast will kick off strong again with brand new episodes starting on February 7th but stay tuned because I’ll be reposting the most popular shows from this last year again until I return. Resources: Granja Tz’ikin Website Podcast RSS

Here we are! The end of 2019 and season three of this podcast. For those of you who’ve been following this show for a while you know that I went through a lot of big changes this year, most notably a big move from the permaculture farm startup that I worked on for for about 16 months in Guatemala. From there I took some big trips through southern Mexico and the US and a bit in Canada to where I finally settled down in the Catalonia region of north easthern Spain. Though I live really far away from where I started the year, I thought it’d be a good chance here at the end of the season to check in with Neal Hegarty, the co-owner of Granja Tz’ikin in Guatemala, where this year began for me, to see how things have progressed and developed since I moved away. I know a lot of you followed along on our journey through the regenerative round table sessions of last season as we planned and started building out the design for the farm, so hearing how the design is starting to mature should be a good update. In this interview Neal fills me in on how the animal enterprises that were just taking shape while I was there are becoming more consistent and regimented and how they feed the other enterprises on the farm like the cafe/restaurant, the permaculture courses, the development of the hostel space and much more. They’ve also made some important alliances in their community and around Guatemala that are helping them reach more people in their village in their goal to facilitate a better market for high quality local farm products and a better price for wholesale goods. We also talk about some of the promising big design projects that Neal is taking on which have the potential to regenerate large acreage of damaged land in some of the most biodiverse regions of Peten in the north of the country. As I mentioned, this episode wraps it up for season 3. 2019 was a really major year for me personally and for the audience of this podcast. Together with you listening we more than doubled the subscribers to this show and I got so much beautiful and heartfelt feedback from so many of you that it really renewed my faith that this show is bringing the information and the inspiration that many of you are looking for. So thank you sincerely to everyone who has supported this show and sent feedback this year. Thanks to New Society Publishers especially for their collaboration and support and for making it possible to provide this content without any long pleas for patreon donations. Being able to advocate for an organization with integrity and strong ethics means the world to me. Season 4 of The Abundant Edge podcast will kick off strong again with brand new episodes starting on February 7th but stay tuned because I’ll be reposting the most popular shows from this last year again until I return. Resources: Granja Tz’ikin Website Podcast RSS

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Checking in with Granja Tz’ikin and the season finale, with Neal Hegarty: 144

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Here we are! The end of 2019 and season three of this podcast. For those of you who’ve been following this show for a while you know that I went through a lot of big changes this year, most notably a big move from the permaculture farm startup that...

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