Cheftimony Episode 013 - Vegan 1.0

from Cheftimony · host Graham MacLennan

On today’s show I have two really fun interviews, both connected to a great story involving a vegan food producer in Vancouver, a food industry lawyer in Toronto, and a complaint to the Canadian Food Inspection Agency. Just what is “cheese”? The answer is not nearly as simple as you might think, but my guests and I have a lot of fun talking it through. Detailed show notes are at the Cheftimony website.

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This episode was published on May 3, 2019.

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