Eating Seasonally: Goals vs. Reality

Most of us have year-round access to whatever produce we want. Our grocery stores are stocked with bright berries in the dead of winter and butternut squash in the heat of summer. Lately, we’re learning more and more about the importance of eating locally and seasonally. This week, we dish up another honest conversation about revelations we’ve had, changes we’ve made, and struggle we’ve experienced eating seasonally. We discuss: What’s actually “in” season and where to get it. Whether eating seasonally is worth the effort. What to do if kids don’t like that season’s produce. Based on our access, how to prioritize what’s better for the Earth —seasonal foods, local foods, plant-based foods?