EL CIELO DE LA BOCA T04C011 Pepe "el Torrao", especialista en caballitos (23/11/2024)

Juan Francisco Carmona, de Pura Cepa, recomienda un Albariño: Albamar. En la agenda 1001 sabores, la consejera de Turismo, Carmen Conesa, adelanta algunos detalles sobre la Gala Michelin que se celebra este martes.

What this episode covers

"El Torrao" tiene ya en marcha la segunda generación dedicada a la hostelería en Murcia y Jose Ramón García nos habla de sus caballitos, la oreja con gamba, la cocina tradicional y lo que aprendieron de sus padres

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This episode is 42 minutes long.

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This episode was published on November 23, 2024.

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