Ep. 03 Hustle and Heart: Kelsey Bross's Story

Kelsey Bross started her granola company, Kels Kitchen Table, two years ago.Food has always been a love language for Kelsey, stemming from her Italian family background.Hustle and hard work have been ingrained in Kelsey since childhood.Kelsey emphasizes the importance of a strong support system in her entrepreneurial journey.She believes in the power of asking for help and not being afraid to ask questions.Kelsey has a clear vision of her ideal customer and tailors her product to meet their needs.Financial challenges are a significant concern for Kelsey as she looks to scale her business.Kelsey prioritizes her health and nutrition to maintain her energy levels while hustling.She encourages aspiring female entrepreneurs to find their community and support network.Kelsey loves listening to Taylor Swift and true crime podcasts while working. Chapters00:00 Kelsey’s Journey: From Kitchen to Business05:12 The Role of Family and Support in Entrepreneurship08:13 The Hustle: Balancing Work and Passion11:16 Building a Brand: Kelsey’s Vision and Goals13:43 Nourishing Smoothies and Kitchen Hacks16:00 Understanding Your Audience16:58 Identifying Your Ideal Client20:28 Creating a Unique Product23:31 Financial Challenges of Entrepreneurship30:06 The Importance of Support Networks34:19 Inspiration Through Music and Media36:16 whats-coming-up-ahead_short-03_62sec.wavWant to learn more about what working with Liz looks like?  Head to Your Business Matters to schedule a Discovery call with her