EP 18: For The Love Of Cooking With Jenn De La Vega

from Exploring Filipino Kitchens · host Nastasha Alli

This episode we chat with Jenn de la Vega, a New York-based cookbook author, editor, food stylist and caterer. We talk about cooking, eating, writing, why we especially love these 3 things, seeing our story in others and why nothing beats a classic Filipino "silog" with fried rice and a runny egg.

What this episode covers

04:25 About 05:35 From competitions to a cookbook 06:55 The thrill of it all 08:40 "Showdown" was born 10:15 Filipino notes and a nod to the past 11:10 Bake that lumpia chip! 11:55 "I'm not just cooking for me" 12:15 A spectrum of taste 13:25 Embracing new culinary ecosystems 14:25 Longganisa and champorado 15:20 Contextualizing the food we grow up with 16:00 "I'm influenced by a lot of things" 17:35 My story and your story matters 20:40 8 years of throwdowns 21:05 Winning a bacon challenge 23:55 Childhoods at Costco and seeing yourself in others 24:45 Put A Egg On It 26:15 Zine themes 26:30 On shame and mung beans 27:10 Dinner conversations 28:25 The allure of an egg yolk 30:25 Foodways of Iloilo 32:10 Everyone loves adobo and chicken wings

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EP 18: For The Love Of Cooking With Jenn De La Vega

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This episode was published on January 29, 2019.

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