EPISODE · Aug 25, 2025 · 52 MIN

EP 2: Managers Vs. Leaders

from The Next Shift: Moving Up in the Restaurant Industry · host Jorge Luis Ortiz Garcia

In this episode, we dive into the key differences between managing and leading in the restaurant industry. While both roles are essential, we emphasize how leadership and management are not the same—and why understanding that distinction matters. We share personal experiences and examples that highlight how great leadership can elevate team culture, drive performance, and create long-term impact. Whether you're new to the game or running the show, this episode is a must for anyone looking to grow in the industry.

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This episode was published on August 25, 2025.

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