EPISODE · Jan 14, 2023 · 54 MIN
Episode 063 - Brezza and More
from Cheftimony · host Graham MacLennan
Join me for my talk with Chef Nicole Brisson, a champion for ethically-raised meat and the creator of some amazing restaurants on the Las Vegas Strip. Detailed show notes are at the Cheftimony website.
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Episode 063 - Brezza and More
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How long is this episode of Cheftimony?
This episode is 54 minutes long.
When was this Cheftimony episode published?
This episode was published on January 14, 2023.
What is this episode about?
Join me for my talk with Chef Nicole Brisson, a champion for ethically-raised meat and the creator of some amazing restaurants on the Las Vegas Strip. Detailed show notes are at the Cheftimony website.
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