EPISODE · Nov 2, 2023 · 53 MIN
Episode 067 - Plungers and Pepperoni
from Cheftimony · host Graham MacLennan
Today I’m delighted to speak with Seattle-based food writer, video producer, home cook, food scientist, James Beard Foundation award winner, chef, New York Times columnist, and accomplished Street Fighter II player, J. Kenji López-Alt. Lattes, pizzas and the best kitchen plunger story I’ve ever heard. This and so much more. Detailed show notes are at the Cheftimony website.
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Episode 067 - Plungers and Pepperoni
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This episode is 53 minutes long.
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This episode was published on November 2, 2023.
What is this episode about?
Today I’m delighted to speak with Seattle-based food writer, video producer, home cook, food scientist, James Beard Foundation award winner, chef, New York Times columnist, and accomplished Street Fighter II player, J. Kenji López-Alt. Lattes,...
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