Episode 1: Flavours of Korea - Everything K

What this episode covers

In this episode, we explore the rich and vibrant world of Korean cuisine — from iconic dishes like kimchi, bibimbap, and bulgogi to the bustling street food culture of Seoul. We dive into the traditions, etiquette, and communal spirit behind Korean meals, while also touching on the global rise of Korean food and fusion trends. Whether you’re a foodie or just curious, this episode will leave your mouth watering and heart warm.View the episode transcript. Everything K is a podcast produced by WKNC 88.1 FM HD-1/HD-2, student-run radio from NC State University. Like what you hear? Consider supporting it with a gift to the WKNC Enhancement Fund. Visit our podcast page to hear more and follow us on all social media platforms @WKNC881. Thanks for listening.Royalty-free music included in this episode is Pluck It Up - Dan Henig.

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Frequently Asked Questions

How long is this episode of Everything K?

This episode is 15 minutes long.

When was this Everything K episode published?

This episode was published on June 5, 2025.

What is this episode about?

In this episode, we explore the rich and vibrant world of Korean cuisine — from iconic dishes like kimchi, bibimbap, and bulgogi to the bustling street food culture of Seoul. We dive into the traditions, etiquette, and communal spirit behind Korean...

Is there a transcript available for this episode?

Yes, a full transcript is available for this episode. You can read the complete transcript on the episode page.

Can I download this Everything K episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.