EPISODE · May 9, 2025 · 9 MIN
Episode 11 – What’s in Your Food Isn’t Food Anymore
from Back To Our Roots 22:2 Podcast - God's Medicine, God's Way · host Angie Tomky
Most people have no idea what they’re actually eating. In this episode, we expose how modern food has been hijacked—replaced with lab-grown meat, synthetic milk, chemical additives, and “natural flavors” developed through disturbing methods like HEK-293 fetal cell testing. We’re not being fed—we’re being filled with counterfeits.From fast food meat that defies logic, to fake breast milk grown in a lab, this episode unpacks how the system has turned food into a tool of control. This isn’t fear—it’s truth that sets you free. Let’s get back to what God designed.
What this episode covers
Most people have no idea what they’re actually eating. In this episode, we expose how modern food has been hijacked—replaced with lab-grown meat, synthetic milk, chemical additives, and “natural flavors” developed through disturbing methods like HEK-293 fetal cell testing. We’re not being fed—we’re being filled with counterfeits.From fast food meat that defies logic, to fake breast milk grown in a lab, this episode unpacks how the system has turned food into a tool of control. This isn’t fear—it’s truth that sets you free. Let’s get back to what God designed.
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Episode 11 – What’s in Your Food Isn’t Food Anymore
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