Episode 3: Miss Shirley Lee

from Beyond the Kitchen · host Beyond The Kitchen

Miss Shirley Lee, chef of her namesake restaurant, Miss Shirley’s on Magazine Street, joins the podcast along with her daughter and restaurant partner Carling. Along with New Orleans Magazine editor Ashley McLellan, the three discuss the role of community and the restaurant industry in New Orleans, the joys of having good neighbors, Cantonese cuisine and how NOT to retire.

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This episode is 35 minutes long.

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This episode was published on August 16, 2023.

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