Episode 3 - Shotguns, Fresh Fish, learn the difference between 86 and 68 and much more!

This one was so much fun! After some technical difficulties and few sips of Cuban coffee, we get right into our Friday Fresh Fish specials, what's to come on the new wine list, the best social media posts and we share how we all got started in the business. Not to mention, we talk about some industry jargon and recap our first shotgun in 2 years with some on the spot commentary by Mike Badder and the ladies who played in the CCWGA tournament. This episode is jam packed with information, fun facts, exciting things to come and of course, a ton of laughs!What small thing have you seen, experienced or done recently that made a big impact on someone or something?