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Episode 61: Would Ya Like Fries With That? episode artwork

EPISODE · May 2, 2021 · 22 MIN

Episode 61: Would Ya Like Fries With That?

from Riff: Off the Cuff Conversations · host Paige Spindler-Richardson

Ah, the memories of being a fast-food frenzied vegetarian kid addicted to the Cheesy Gordita Crunch™. Paige and Blythe fondly remember the thrill of drive-thrus and give piping-hot takes on the evolution of infamous pizza chains, the day-in and day-out of working in the food industry, and the best sandwich bread to grace the Earth.

What this episode covers

Ah, the memories of being a fast-food frenzied vegetarian kid addicted to the Cheesy Gordita Crunch™. Paige and Blythe fondly remember the thrill of drive-thrus and give piping-hot takes on the evolution of infamous pizza chains, the day-in and day-out of working in the food industry, and the best sandwich bread to grace the Earth.

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Episode 61: Would Ya Like Fries With That?

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Frequently Asked Questions

How long is this episode of Riff: Off the Cuff Conversations?

This episode is 22 minutes long.

When was this Riff: Off the Cuff Conversations episode published?

This episode was published on May 2, 2021.

What is this episode about?

Ah, the memories of being a fast-food frenzied vegetarian kid addicted to the Cheesy Gordita Crunch™. Paige and Blythe fondly remember the thrill of drive-thrus and give piping-hot takes on the evolution of infamous pizza chains, the day-in and...

Can I download this Riff: Off the Cuff Conversations episode?

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