EPISODE · Mar 20, 2025 · 1H 22M
episode one: in which I talk alot about chicken
from Rebel Chef Radio · host Rebel Chef
Send us a textIn episode one, we'll meet and fall in love. I'll tell you all about what I cooked this week (and the mistakes I made along the way), I'll answer questions from instagram including how to cook a chicken breast without regrets and how to go toe-to-toe with your picky eaters without breaking a sweat. I'll wrap things up with some quick tips for fun and success in your home kitchen. Together we'll achieve, competence, confidence and (dare I say) enjoyment, in the kitchen.ACKNOWLEGMENTSTheme music by Paul Neil // @katzulhuproductionsRebel Chef logos and branding by Dusty Buyck // [email protected] Iron Commercial Music// One Last Ride by Great Adventures free on artlist.ioDISCLAIMERSI am not a medical or psychiatric professional (though I play both on television). Any advice offered is that of a humble human and nothing more.This show contains colorful, adult language.LINKS N THINGSBooks- Please buy local whenever able!The Pie Room by Calum FranklinThe Ball Book of Canning and PreservingRecipesAlison Roman's Pie CrustLove and Lemons Broccoli Cheddar SoupHalf Baked Harvest No Knead BreadResourcesRebel Chef Guide to SourdoughEthan Chlebowski on YouTubeClara's Canning on InstagramThe National Center for Home Food Preservation This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit rebelchef.substack.com
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episode one: in which I talk alot about chicken
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