Food in a paper boat

An episode of the The Corner Table: Top Chef Wisconsin podcast, hosted by The Capital Times, titled "Food in a paper boat" was published on August 8, 2018 and runs 17 minutes.

August 8, 2018 ·17m · The Corner Table: Top Chef Wisconsin

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Episode Description

This week on the podcast, Osteria Papavero owner Francesco Mangano talks about the joys and challenges of making food for a festival -- food that's good, quick, interesting and most importantly, fits in a little paper boat.

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