Food, Lesson 8 Intermediate level

In this episode you hear Amani tell you what she likes to order when she goes out for dinner. In Amman is it not strange if you go out for dinner and order mostly side dishes. Cheese pastries, stuffed grape leaves, tabbouleh, green beans braised in olive oil and chicken liver soaked in pomegranate molasses, yum! When we go out for dinner we feast on ten different side dishes and skip the main dishes and order dessert. Our side dishes are very filling and sometimes we prefer that to ordering one main dish.  Don't forget the worksheet: https://bit.ly/The-Arabic-We-Speak-Intermediate-Food-08 Learn everyday Levantine Arabic by listening to our podcasts that are organized in lesson series form. Every lesson series includes ten episodes on a specific topic and they come with worksheets to improve listening comprehension and broaden your lexicon of spoken Arabic. All the episodes in the lesson series Food for intermediate level learners are divided into different subtopics ranging from food staples to food specialties during festive occasions. Not only will you improve your listening comprehension and develop your vocabulary but also learn about our culture here in Amman, Jordan. Each recording has a transcript and interactive exercises to help you understand and use the target language highlighted in each lesson. Kindly note that all the learning materials are free and available for you to download and copy for educational use only. You may not redistribute, sell or place these materials on any other web site without written permission. Thank you so much for listening. Salaam, Dalal & Amani Background music: Hüzzam Kanun Taksim by Ehl-i Keyif