Food Safety with Chef Brad Peters, President and CEO of HRBUniversal

Summary

For 14 years, Chef Brad has been the President and CEO of HRBUniversal and director of all divisions. Chef Brad has been an industry veteran for over 30 years and brings real-life experience to his work. He is a Certified Master Trainer and is one of the only master trainers in the United States and Internationally that is approved to administer and teach all of the ANSI/CFP-approved food safety programs and to conduct the train-the-trainer courses in each. Chef Brad took a unique and differe...

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