Friday, May 1, 2026 — Pro Tip: If Your Baguette is Extra Crunchy, You Might Be Eating the Wrong Kind of Baguette 😉😱😀

Kudos to Rena Cohen for crafting an excellent crossword, her first to appear on a Friday. The clues were quite interesting: we always appreciate crosswords that both entertain and teach, as this one does so well.Speaking of entertaining and teaching, we also have a Fun Fact Friday segment that does just that. Check it out!Show note imagery: Yes, this too is a baguette (technically, it's a type of cut, used for diamonds and other precious stones)We love feedback! Send us a text...Contact Info:We love listener mail! Drop us a line, [email protected], we're on FaceBook, so feel free to drop by there and strike up a conversation!