EPISODE · Mar 25, 2026 · 1H 5M
From Blueprints to Spirits: How Ximena Hoyos Pivoted from Architecture to Mixology┃Convos With Sazón Episode 45
from Convos With Sazón · host Cata Mejía
For architect-turned-mixologist Ximena Hoyos aka the Gin & Tonic Queen, hospitality has always been at the center of everything she does. From childhood memories of her parents entertaining guests to designing hospitality spaces and then hosting curated cocktail experiences across New York City, she shares why connection is the true ingredient behind every great gathering. She also talks about how the pandemic became the unexpected catalyst for reinventing her career. What began as curiosity about gin evolved into a mission to create unforgettable hospitality experiences rooted in design, storytelling, and connection.
What this episode covers
For architect-turned-mixologist Ximena Hoyos aka the Gin & Tonic Queen, hospitality has always been at the center of everything she does. From childhood memories of her parents entertaining guests to designing hospitality spaces and then hosting curated cocktail experiences across New York City, she shares why connection is the true ingredient behind every great gathering. She also talks about how the pandemic became the unexpected catalyst for reinventing her career. What began as curiosity about gin evolved into a mission to create unforgettable hospitality experiences rooted in design, storytelling, and connection.
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From Blueprints to Spirits: How Ximena Hoyos Pivoted from Architecture to Mixology┃Convos With Sazón Episode 45
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