EPISODE · Jul 22, 2020 · 27 MIN
George Wintle (Eat the Issue) - encouragement & enrichment in the kitchen
from Dirty Linen - A Food Podcast with Dani Valent · host A Deep in the Weeds Production
Ex-Oakridge chef George Wintle founded his Eat the Issue mental health forums after a friend of his was abused at work and ended up in hospital. George's mum Rae Bonney is a mental health advocate and campaigner so he's grown up thinking it's fine to talk about how you're feeling. Inspired by him mum, George proposes practical ways to create a kitchen culture of encouragement and enrichment. Follow Dirty Linen on Instagram https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Dani https://www.instagram.com/huckstergram/ Follow Deep In The Weeds on Instagram https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ Follow Huck (Executive Producer) https://www.instagram.com/huckstergram/
What this episode covers
Ex-Oakridge chef George Wintle founded his Eat the Issue mental health forums after a friend of his was abused at work and ended up in hospital. George's mum Rae Bonney is a mental health advocate and campaigner so he's grown up thinking it's fine to talk about how you're feeling. Inspired by him mum, George proposes practical ways to create a kitchen culture of encouragement and enrichment. Follow Dirty Linen on Instagram https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Dani https://www.instagram.com/huckstergram/ Follow Deep In The Weeds on Instagram https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ Follow Huck (Executive Producer) https://www.instagram.com/huckstergram/
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George Wintle (Eat the Issue) - encouragement & enrichment in the kitchen
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