Guyana Strengthens Food Safety Systems

Guyana’s government is cracking down on food safety with bold new moves, as President Ali and Health Minister Dr. Frank Anthony unveil a comprehensive overhaul. From upgrading labs and training staff to shifting regulatory authority to the Ministry of Agriculture, this two-pronged strategy aims to ensure every product on shelves meets strict standards — protecting public health through smarter systems and stronger leadership. Support the show:Get a discount at https://solipillow.com/discount/dnn. Advertise on DNN:[email protected] This is an automated, high-level news summary based on public reporting.Report issues to [email protected]. View sources & latest updates:https://sources.thednn.ai/7e21fad0f13ae790