Hendersons Expands to Glasgow | Glasgow News

Hendersons, the beloved Edinburgh vegetarian and vegan institution, is making its long-awaited debut in Glasgow this week — a historic expansion after 60 years in the capital. Taking over the former Seven21 site on Pollokshaws Road, the new spot boasts that iconic yellow vibe, dog-friendly vibes, and seating for nearly 50 guests across two levels. Led by executive chef Anna Czapiewska and rooted in the legacy of Barrie Henderson’s grandmother (who started it all in 1962), the menu blends classic recipes with bold, local Scottish plant-based creativity. Designed with sustainability at its core — from hand-painted signs to dried floral decor and local sourcing — the restaurant aims to inspire with thoughtful, flavorful food in a relaxed, eco-conscious setting. With a limited menu now open and a full Sunday roast menu coming soon, this is more than a new restaurant — it’s a homecoming and a fresh chapter for a brand that’s redefining vegan dining. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn. Advertise on DNN:[email protected] This is an automated, high-level news summary based on public reporting.Report issues to [email protected]. View sources & latest updates:https://sources.thednn.ai/19ddbc20c91c099e