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How Chinese is our Chinese Food? episode artwork

EPISODE · Jan 31, 2018 · 38 MIN

How Chinese is our Chinese Food?

from Part-Time Genius · host iHeartPodcasts and Kaleidoscope

Chinese restaurants have an incredible history in America. (They actually pre-date the Civil War!) But is the food we scarf down every week actually Chinese? Will and Mango stuff themselves with takeout facts: from the origin of the Lazy Susan, to Buster Keaton's obsession with Chop Suey, to why everyone needs to make a pilgrimage to Butte, Montana. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information.

What this episode covers

Chinese restaurants have an incredible history in America. (They actually pre-date the Civil War!) But is the food we scarf down every week actually Chinese? Will and Mango stuff themselves with takeout facts: from the origin of the Lazy Susan, to Buster

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How Chinese is our Chinese Food?

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How long is this episode of Part-Time Genius?

This episode is 38 minutes long.

When was this Part-Time Genius episode published?

This episode was published on January 31, 2018.

What is this episode about?

Chinese restaurants have an incredible history in America. (They actually pre-date the Civil War!) But is the food we scarf down every week actually Chinese? Will and Mango stuff themselves with takeout facts: from the origin of the Lazy Susan, to...

Is there a transcript available for this episode?

Yes, a full transcript is available for this episode. You can read the complete transcript on the episode page.

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