I Bought A Kominka (Vintage House) In Japan episode artwork

EPISODE · Aug 6, 2024 · 42 MIN

I Bought A Kominka (Vintage House) In Japan

from Japan Eats!

Our guest is Hannah Kirshner who is a food stylist and author of Water, Wood, and Wild Things published in 2021. She joined us in Episode #223 to discuss her wonderful book and introduced us to her fascinating life in Yamanaka, a small town in Ishikawa Prefecture, Japan. Hannah’s connection with Yamanaka has been deepening over time since her first visit in 2015 for a three-month apprenticeship at a sake bar. Then she moved to the town in 2018, fully immersing herself in the local culture through unique experiences, such as working at a sake brewery and carving wood trays with near-extinct ancient techniques. You can read her book and/or listen to Episode #223 to get to know her deep insight into Japanese culture in detail. There is no strict definition but generally speaking, Kominka means a residential house over 50 years old with classic value. Like in many other countries, depopulation is becoming an issue in Japan and as a result, vacant houses are abundant nationwide. In other words, in those depopulated areas, you can find Kominka with lots of charms at very reasonable prices. Hannah happened to find a great one in Yamanaka and bought it in 2021. In this episode, we will discuss why Hannah decided to buy an old house in a rural area in Japan, how she found an ideal property, the joy and challenges of renovating the house in an eco-friendly manner, her advice to potential Kominka owners and much, much more!!!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Our guest is Hannah Kirshner who is a food stylist and author of Water, Wood, and Wild Things published in 2021. She joined us in Episode #223 to discuss her wonderful book and introduced us to her fascinating life in Yamanaka, a small town in Ishikawa Prefecture, Japan. Hannah’s connection with Yamanaka has been deepening over time since her first visit in 2015 for a three-month apprenticeship at a sake bar. Then she moved to the town in 2018, fully immersing herself in the local culture through unique experiences, such as working at a sake brewery and carving wood trays with near-extinct ancient techniques. You can read her book and/or listen to Episode #223 to get to know her deep insight into Japanese culture in detail. There is no strict definition but generally speaking, Kominka means a residential house over 50 years old with classic value. Like in many other countries, depopulation is becoming an issue in Japan and as a result, vacant houses are abundant nationwide. In other words, in those depopulated areas, you can find Kominka with lots of charms at very reasonable prices. Hannah happened to find a great one in Yamanaka and bought it in 2021. In this episode, we will discuss why Hannah decided to buy an old house in a rural area in Japan, how she found an ideal property, the joy and challenges of renovating the house in an eco-friendly manner, her advice to potential Kominka owners and much, much more!!! See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

NOW PLAYING

I Bought A Kominka (Vintage House) In Japan

0:00 42:24

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Frequently Asked Questions

How long is this episode of Japan Eats!?

This episode is 42 minutes long.

When was this Japan Eats! episode published?

This episode was published on August 6, 2024.

What is this episode about?

Our guest is Hannah Kirshner who is a food stylist and author of Water, Wood, and Wild Things published in 2021. She joined us in Episode #223 to discuss her wonderful book and introduced us to her fascinating life in Yamanaka, a small town in...

Can I download this Japan Eats! episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.
URL copied to clipboard!