In The Booth 125 feat. Alex Jewell

VERY excited to share this interview with my man Alex Jewell! Alex and I first met in early March when we went on an Uptown Food Tour - I had such a great time and knew I had to have him on the show for an interview. He has a such great story on how he's built one of the most successful Chicago Food Review Brands - but he's not just a foodie and is well-versed in many different things. In this interview, we discussed: -Alex's love of food and how something so simple has led him to building this amazing food review brand -The growth and development of the city's food scene and it's massive impact on what makes Chicago, Chicago -The physiological and visceral elements that food gives us and how how environment can play a large role in how we experience food -How to help small businesses and more specifically, minority owned small businesses in need -Speed round on some of his favorite places in Chicago including burgers, chicken sandwiches, asian, and more Alex is one of the funniest, charismatic, and knowledgable guys I know - it was truly a pleasure to have him on! Thank you for making some time and keep doing your thing. It's making a real impact my friend. linktr.ee/sherminthebooth