Is plant-based meat actually healthier for you? - Carolyn Beans episode artwork

EPISODE · Jun 14, 2026 · 7 MIN

Is plant-based meat actually healthier for you? - Carolyn Beans

from TED-Ed · host TED-Ed

Explore the differences between farmed meat, plant-based meat, and lab-grown meat, and find out which is best for you and the planet.--In 2021, a survey of over 1,000 Americans found that nearly two-thirds had eaten plant-based meat alternatives in the past year. Many cited potential health and environmental benefits as their motivation. But are these alternative meats actually better for us and the planet? Carolyn Beans investigates the differences between farmed meat, plant-based meat, and lab-grown meat.Lesson by Carolyn Beans, directed by Laura Jayne Hodkin.This video made possible in collaboration with Speed & ScaleLearn more about how TED-Ed partnerships work: https://bit.ly/TEDEdPartnersA special thanks to Raychel Santo and Keeve Nachman who provided information and insights for the development of this video. Support Our Non-Profit Mission----------------------------------------------Support us on Patreon: http://bit.ly/TEDEdPatreonCheck out our merch: http://bit.ly/TEDEDShop----------------------------------------------Connect With Us----------------------------------------------Sign up for our newsletter: http://bit.ly/TEDEdNewsletterFollow us on Facebook: http://bit.ly/TEDEdFacebookFind us on Twitter: http://bit.ly/TEDEdTwitterPeep us on Instagram: http://bit.ly/TEDEdInstagram----------------------------------------------Keep Learning----------------------------------------------View full lesson: https://ed.ted.com/lessons/which-is-better-for-you-real-meat-or-fake-meat-carolyn-beansDig deeper with additional resources: https://ed.ted.com/lessons/which-is-better-for-you-real-meat-or-fake-meat-carolyn-beans#digdeeperAnimator's website: https://www.laurajaynehodkin.comMUSIC: https://www.campstudio.co----------------------------------------------Thank you so much to our patrons for your support! Without you this video would not be possible! Hans Peng, Gaurav Mathur, Erik Biemans, Tony, Michelle, Katie and Josh Pedretti, Hoai Nam Tran, Kack-Kyun Kim, Michael Braun-Boghos, zjweele13, Anna-Pitschna Kunz, Edla Paniguel, Thomas Mungavan, Jaron Blackburn, Venkat Venkatakrishnan, ReuniteKorea, Aaron Henson, Rohan Gupta, Begum Tutuncu, Brian Richards, Jørgen Østerpart, Tyron Jung, Carsten Tobehn, Katie Dean, Ezgi Yersu, Gerald Onyango, alessandra tasso, Doreen Reynolds-Consolati, Manognya Chakrapani, Ayala Ron, Eunsun Kim, Phyllis Dubrow, Ophelia Gibson Best, Paul Schneider, Joichiro Yamada, Henrique Cassús, Karthik Cherala, Clarence E. Harper Jr., Vignan Velivela, Ana Maria, Exal Enrique Cisneros Tuch, Tejas Dc, Khalifa Alhulail, Martin Stephen, Jose Henrique Leopoldo e Silva, Mandeep Singh, Abhijit Kiran Valluri, Morgan Williams, Devin Harris, Pavel Zalevskiy, Karen Goepen-Wee and Filip Dabrowski. Learn more about your ad choices. Visit megaphone.fm/adchoices

Explore the differences between farmed meat, plant-based meat, and lab-grown meat, and find out which is best for you and the planet.--In 2021, a survey of over 1,000 Americans found that nearly two-thirds had eaten plant-based meat alternatives in the past year. Many cited potential health and environmental benefits as their motivation. But are these alternative meats actually better for us and the planet? Carolyn Beans investigates the differences between farmed meat, plant-based meat, and lab-grown meat.Lesson by Carolyn Beans, directed by Laura Jayne Hodkin.This video made possible in collaboration with Speed & ScaleLearn more about how TED-Ed partnerships work: https://bit.ly/TEDEdPartnersA special thanks to Raychel Santo and Keeve Nachman who provided information and insights for the development of this video. Support Our Non-Profit Mission----------------------------------------------Support us on Patreon: http://bit.ly/TEDEdPatreonCheck out our merch: http://bit.ly/TEDEDShop----------------------------------------------Connect With Us----------------------------------------------Sign up for our newsletter: http://bit.ly/TEDEdNewsletterFollow us on Facebook: http://bit.ly/TEDEdFacebookFind us on Twitter: http://bit.ly/TEDEdTwitterPeep us on Instagram: http://bit.ly/TEDEdInstagram----------------------------------------------Keep Learning----------------------------------------------View full lesson: https://ed.ted.com/lessons/which-is-better-for-you-real-meat-or-fake-meat-carolyn-beansDig deeper with additional resources: https://ed.ted.com/lessons/which-is-better-for-you-real-meat-or-fake-meat-carolyn-beans#digdeeperAnimator's website: https://www.laurajaynehodkin.comMUSIC: https://www.campstudio.co----------------------------------------------Thank you so much to our patrons for your support! Without you this video would not be possible! Hans Peng, Gaurav Mathur, Erik Biemans, Tony, Michelle, Katie and Josh Pedretti, Hoai Nam Tran, Kack-Kyun Kim, Michael Braun-Boghos, zjweele13, Anna-Pitschna Kunz, Edla Paniguel, Thomas Mungavan, Jaron Blackburn, Venkat Venkatakrishnan, ReuniteKorea, Aaron Henson, Rohan Gupta, Begum Tutuncu, Brian Richards, Jørgen Østerpart, Tyron Jung, Carsten Tobehn, Katie Dean, Ezgi Yersu, Gerald Onyango, alessandra tasso, Doreen Reynolds-Consolati, Manognya Chakrapani, Ayala Ron, Eunsun Kim, Phyllis Dubrow, Ophelia Gibson Best, Paul Schneider, Joichiro Yamada, Henrique Cassús, Karthik Cherala, Clarence E. Harper Jr., Vignan Velivela, Ana Maria, Exal Enrique Cisneros Tuch, Tejas Dc, Khalifa Alhulail, Martin Stephen, Jose Henrique Leopoldo e Silva, Mandeep Singh, Abhijit Kiran Valluri, Morgan Williams, Devin Harris, Pavel Zalevskiy, Karen Goepen-Wee and Filip Dabrowski. Learn more about your ad choices. Visit megaphone.fm/adchoices

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Is plant-based meat actually healthier for you? - Carolyn Beans

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This episode was published on June 14, 2026.

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Explore the differences between farmed meat, plant-based meat, and lab-grown meat, and find out which is best for you and the planet.--In 2021, a survey of over 1,000 Americans found that nearly two-thirds had eaten plant-based meat alternatives in...

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