EPISODE · Feb 6, 2019 · 58 MIN
Keen on Keller - Interview with Owner/Chef of FnG Eats, Bob Stephenson - Episode 3
from Keen on Keller · host Sheri Almond
What does FnG stand for? Is Bob's wife Julie really a pool shark? What is behind the #hashtags? What else is Bob passionate about besides cooking? Find out all the answers to these questions and much, much more by listening to our fun interview with Bob Stephenson.
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Keen on Keller - Interview with Owner/Chef of FnG Eats, Bob Stephenson - Episode 3
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