EPISODE · Mar 19, 2026 · 55 MIN
La despensa de Betania 19/03/26
from Radio María España · host Mónica Martínez - Radio María ESP
Hoy las recetas que trae José Luis López es un salmón hecho a baja temperatura y salsa tártara. José Luis Martinez ha hecho migas extremeñas. Margarita Cantera nos cuenta algunos detalles de la vida de santa Verónica Giuliani. Catalina Bauzá nos cuenta como hace los crespells, típicos de Mallorca. Juan Antonio Timor nos da la receta de la sopa de pollo, según Santa Hildegarda.
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La despensa de Betania 19/03/26
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This episode is 55 minutes long.
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This episode was published on March 19, 2026.
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Hoy las recetas que trae José Luis López es un salmón hecho a baja temperatura y salsa tártara. José Luis Martinez ha hecho migas extremeñas. Margarita Cantera nos cuenta algunos detalles de la vida de santa Verónica Giuliani. Catalina Bauzá nos...
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