Liberty Kitchen Brunch for a Cause | Texas News

Houston Restaurant Weeks is back with a bang, and Liberty Kitchen & Oysterette are leading the charge with epic menus that give back—every bite you take helps feed the hungry. Chef Matt Drennan’s comfort-meets-class menus include $25 two-course lunches/brunches (donating $1 → 3 meals) and $55 three-course dinners (donating $5 → 15 meals). Inspired by founder Cleverley Stone’s legacy, this year’s event runs Aug 1–Sept 7, with menus live July 15. Join the movement: dine out, do good, and help raise millions for the Houston Food Bank. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn Advertise on DNN:[email protected] This is an automated, high-level news summary based on public reporting.Report issues to [email protected]. View sources & latest updates:https://sources.thednn.ai/e319ed4e21ac3730