May = American Cheese Month episode artwork

EPISODE · May 8, 2026 · 17 MIN

May = American Cheese Month

from Modern Monger - Lessons From Behind The Cheese Counter · host Alex Jones

This week we celebrate American Cheese Month by looking at the history of cheese in America. We look at a few American originals, and a few people and companies that helped push artisan cheese making into the modern world. Come and celebrate with us this May and every May moving forward by eating plenty of American made cheeses!

This week we celebrate American Cheese Month by looking at the history of cheese in America. We look at a few American originals, and a few people and companies that helped push artisan cheese making into the modern world. Come and celebrate with us this May and every May moving forward by eating plenty of American made cheeses!

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May = American Cheese Month

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How long is this episode of Modern Monger - Lessons From Behind The Cheese Counter?

This episode is 17 minutes long.

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This episode was published on May 8, 2026.

What is this episode about?

This week we celebrate American Cheese Month by looking at the history of cheese in America. We look at a few American originals, and a few people and companies that helped push artisan cheese making into the modern world. Come and celebrate with us...

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